Rooted in Africa. Crafted with Heart.

Fueled by a deep love for Africa and a spirit of adventure, The Africa Nut Company celebrates the continent’s vibrant culinary tapestry. Inspired by centuries of tradition, we craft blends that honour Africa’s most captivating flavours and stories. Each creation is more than a snack — it is a journey through bustling spice markets, sun-drenched orchards, and the diverse cultures that shape our heritage. With premium, small-batch roasting, we capture this essence and share it in every extraordinary bite.

Savour the Adventure

An exchange of flavour, rich and layered

Dakar Gold

Discover the melting pot of Dakar. Inspired by centuries of regional exchange, our honey-candied pecans with sea salt and ginger provide a rich, crunchy base. Soft dried dates and cacao nibs pieces add a natural sweetness to complement the zesty sun-dried orange. Savour the Adventure.

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A tapestry of aromas and allure

Marrakesh Souk

Get lost in the labyrinth of Marrakesh. Inspired by the bustling Souk Kchacha, our almonds are glazed with honey, cinnamon, cardamom, and a touch of rose oil for a warm, aromatic crunch. Chewy dried figs add natural sweetness, while pistachios provide rich texture and contrast. Savour the Adventure.

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Tropical sweetness meets smoky chilli warmth.

Durban Sunrise

Escape to KwaZulu-Natal’s beaches. Inspired by classic chilli-pineapple carts, our premium cashews, lightly roasted and coated in honey, feature a smoky chilli spice combined with  cinnamon that adds warmth. Sun-dried pineapple brings bright sweetness and toasted coconut flakes provide a satisfying crunch. Savour the Adventure.

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 An island indulgence, spicy and comforting

Zanzibar Dreaming

Relax on Zanzibar island. Inspired by centuries-old spice markets, our buttery macadamias are honey-toasted and coated with cloves, cardamom, and cinnamon. Sweet dried mango and candied ginger add a sweet chewy texture while a hint of vanilla and black sesame seeds bring subtle depth and earth textures. Savour the Adventure.

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Our Story


The Africa Nut Company was born from the journey of Khalil Goga, a South African whose love for the continent grew through years spent walking its streets, sharing its meals, and learning from its people.

For more than 15 years, Khalil worked across Africa in the not-for-profit sector, collaborating with communities from Nairobi to Dakar, from Addis to Cape Town. In every place, he found a common thread, that luxury and quality were not imported ideas, but deeply woven into African life. Whether in the aroma of Zanzibar’s spice markets or the quiet grace of a Senegalese meal, Africa’s beauty lies in the details, in how food tells stories, connects people, and celebrates the everyday.

That realization sparked The Africa Nut Company, a brand built on the belief that food can be both exquisite and meaningful, and that every flavor can carry a story of place, craft, and culture. Inspired by the words of Kenyan scholar Ali Mazrui — “You are not a country, Africa. You are a concept…You are a glimpse of the infinite”.

Giving back is at the heart of what we do. A portion of every sale supports charities within Africa. The Africa Nut Company continues to invest in the people and places that inspired its creation.

The Africa Nut Company
Savour the Adventure


Taste the Tradition

Our travels across the continent brought us these tastes,
and each blend is a tribute to specific places, drawing on their rich cultural
and culinary traditions.